Dayuling

Dayuling oolong is a Li Shan tea grown at the highest altitude of all Gao Shan teas - around 2,500 meters. Because of this, it is sometimes referred to as The King of High Mountain Tea and is often regarded as the finest Gao Shan. The flavour is vegetal, with a floral aftertaste, buttery mouthfeel, and a sweetness reminiscent of peaches.