Tian Hong Li Cha
This Yunnan tea steeps to a stunning reddish-orange liquor. It is smooth, with floral, spicy, and citrus notes finishing with a hint of red apple. A versatile tea that is delightful on its own (especially with lighter steepings) and holds up well to milk with stronger steepings.
|Leaf : Water Ratio||3g / 1Tbs of tea : 8 oz of water|
|Steeping Time:||30 seconds for the first steeping, then progressively longer|
|Number of Steepings:||2-5 depending on strength of steepings|
Source: Fengquing, Yunnan, China
Harvest: Mid-April 2019