Ginseng Oolong

A sweet, refreshing, and powerful oolong rolled with Osmanthus flowers and Ginseng Powder. The leaves used are Ti Kuan Yin from Anxi Province. Flavor is reminiscent of sweet licorice root with a fruity, lightly floral, and slightly toasty taste. This tea can be brewed several times, around 6 steepings. The flavor remains strong and smooth and the leaves open very slowly. A little goes a long way!